A technique of farming where crops are grown in an enclosed structure with transparent roofs and walls is known as Greenhouse Farming. This type of farming is typically made up of agricultural plastic or galvanised steel, allowing for environmental control. A significant part of the Indian economy is derived from agricultural practices. We should also adopt sustainable farming methods to achieve greater productivity. Fifty countries have practised greenhouse farming for the last century, but it is still new to our country.

Advantages of greenhouse farming

The control of natural habitat in a greenhouse ensures the right amount of water, sunlight, and nutrients for crops. It makes high-quality crops that are important for cash crops.

Compared to traditional farming, it achieves higher and more productive yields. This method can manage various natural factors and conditions that affect the growth of the chosen crop.

It leads to minimising the use of chemical fertilisers and makes it environmentally sustainable. So high productivity means a higher profitable approach.

Greenhouse farming requires sufficient space to control environmental conditions, as it is used to protect crops from animal pests and birds, thereby reducing crop yield loss.

There are various types of greenhouse structures, depending on space, crops, climate, and investment needs.

Visit Tractorkarvan for more detailed information. We help you with any farming-related inquiries.